2019 Rosso di Montalcino DOC Tenuta di Argiano

95P+: Also in the Red of Argiano we find all the crunchiness and sapidity of the raw material. Sangiovese pure 100%, the nose reveals scents of small red fruits, raspberry and red currant, then laurel and balsamic hints, from Mediterranean scrub, closing of iodized hints. The sip is taut and dense, the tannins savoury, the aftertaste fruity-officinal.

Kølig stil med urtepræget krydderi og masser af mineralitet og fornemt doseret egetræ. Delikat, klassisk, lovende og ambitiøst sammensat duft. Tæt, velbygget, diskret sødmefuld frugt med intens mineralitet. Flot indpakkede, markante tanniner og med klassisk helhedspræg. Koncentreret og superharmonisk vin med betydelig detaljerigdom og imponerende finish. En kvalitet, der er en god Brunello værdig. Særdeles attraktiv.

The Argiano 2019 Rosso di Montalcino shows the slightly darker color and richer concentration that is characteristic of wines from this vintage. The pretty Rosso offers good depth and width, qualities obviously rendered to the palate, with rich blackberry and dark cherry flavors. On the intensity continuum that sees Rosso on one side and Brunello on the other, this wine actually clocks in closer to the Brunello side of the spectrum. That makes this an especially interesting wine for those looking for Sangiovese power at an attractive value price tag.

The 2019 Rosso di Montalcino boasts an herbal-tinged black cherry and balsamic spiced bouquet. Rich, dark textural waves of woodland berries and minerals wash across the palate, leaving a coating of grippy young tannin in their wake, along with a sizzling of residual acids. While quite tense, this leaves the mouth watering for more, finishing with a persistent flourish of red fruit and minerals.