‘Ripe, flavoursome pinot gris with stewed apple and pear flavours, together with appealing spice and savoury characters. Made in an off-dry style, with subliminal sweetness on the finish thanks to a juicy cut of mouth-watering acidity.’
A ripe and generous style that sits in the off-dry (10g/L) department. It offers baked apple, apricot and mixed spices within the gentle core of fruit, and provides phenolic grip, hugging the palate on the satisfying finish. There's a hefty 14.5% alcohol level here, which, in combination with the residual sugar and the delectable fruit flavors, is further proof of this wine's rich yet balanced ripeness.
Kevin Judd der gennem 25 år var Founding Winemaker hos Cloudy Bay, startede i 2009 sit eget soloprojekt – det skulle vise sig at blive en sand anmelderfavorit