95 point

(from both Chambolle and Morey fruit). A cool, pretty and quite floral-suffused nose speaks mostly of red currant, plum, earth and a hint of just sliced fennel. The sleek, tautly muscular and enveloping big-bodied flavors exude a lovely tension that is also present on the dusty, serious, very compact and clearly built-to-age finale. This excellent effort should amply repay extended cellaring.

94/96

Two suppliers covering both terroirs. Ultra-intense imperial purple. There is a seductive first wave of the bouquet which I find each year here and love every time. Super ripe in 2020 with a little touch of minerals graphite behind. This dances on the palate, not as heavy as the start would suggest, slightly drier tannins, but the balance still works.