2014 Trois Cépages Arbois Jura Domaine du Pelican

François Duvivier, winemaker at d'Angerville in Volnay, partnered with Guillaume d'Angerville on this project in the Jura. They purchased two parcels of biodynamically farmed vines, producing great wines from their first vintage of 2012. And they have followed up with exceptional 2014s, including this blend of pinot noir, trousseau and poulsard. If you want to know why Jura makes so many sommeliers so happy, here's the wine to taste: It's light, almost featherweight in its delicacy, yet substantive in its flavors, ranging from wild strawberry and red raspberry to red cherry and pink grapefruit. Air seems to flesh out the flavors without putting any weight onto the wine. Bright and beautiful, this is Jura in a glass.