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Midtjyske Medier 6/6
Wine Enthusiast 94
Wine Spectator 91
Bodega Chacra

2006 Chacra Cincuenta y Cinco Pinot Noir Rio Negro Patagonia

94 point
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Elegant og økologisk enkeltmarksvin lavet på vinstokke, der blev plantet i 1955. Rangerer blandt verdens bedste Pinot Noirs jf. James Suckling. Kompleks single vineyard Pinot Noir. Læs mere

Anbefalet til
Fisk (fed)
Fjerkræ (mørkt kød)
Ost (faste)
Vildt (fugle)
395,00 DKK pr. fl. v/12
Pr. fl. v/12 stk. 474,95 DKK pr. flaske
Helflaske 75 cl.
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Gratis fragt
Sikker betaling
2006 Chacra Cincuenta y Cinco Pinot Noir Rio Negro Patagonia
395,00 DKK pr. fl. v/12
Pr. fl. v/12 stk. 474,95 DKK pr. flaske
Helflaske 75 cl.
Pinot Noir
Rio Negro

Cincuenta y Cinco

Cincuenta y Cinco, har ligesom storebroderen Trenta y Dos sit navn efter året for markens tilplantning, med andre ord består vinmarken af upodede Pinot Noir vinstokke tilplantet i 1955. Årgang 2006 er første årgang der laves af Cincuenta y Cinco. Vinen kendetegnes ved sin dybde, intensitet og elegance, og er et udtryk for det unikke terroir i Patagonien, som måske har det bedste mikroklima for Pinot Noir druen i Sydamerika.
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Midtjyske Medier

Stephen Tantzer

Good full red. Musky aromas of strawberry, smoke and brown spices; lower- toned than the Treinta y Dos. Then big, rich, mouthfilling and sweet, with more volume but less lift than its stablemate. A lush, round, impressive pinot with flavors of strawberry, spices and earth. Seriously structured wine with substantial ripe tannins. This is more horizontal in style than the relatively vertical, Chambolle-like Treinta y Dos. After literally six days in the recorked bottle, this actually showed more tangy raspberry and strawberry fruit. (These notes were from my third tasting of this pair of pinots, from the new venture of Piero Incisa della Rocchetta, of Sassicaia fame. In late August, shortly after being shipped to the U.S., the wines were solid but not special; in November they showed much more intensity and definition; and in December they were outstanding. In other words, they behaved very much like Burgundies, which typically need time to settle down after being shipped and require careful handling. But my latest tasting suggests that the tiny crop levels harvested here, and the no-expenses-spared grape- growing and winemaking, are yielding pinot noirs with the potential for greatness.)

Wine Enthusiast
94 point

Hands down, this is the finest Pinot Noir from South America that I´ve ever tasted, and that includes Chile, Argentina and anyplace else. Italy´s Piero Incisa della Rocchetta of Sassicaia fame started this project in 2004, and it´s now finding a groove. This wine is as elegant as Burgundy but as full of flavour as something from California. The color is rosy, the aromas beguiling, and the meeting of oak and fruit just perfect. Terrific for contemplating on its own or with food. Versatility should be its middle name.

Wine Spectator
91 point

The debut bottling for this wine, which is sourced from a different ungrafted Pinot Noir vineyard, planted in 1955, which della Rocchetta recently purchased. The wine is stylish and elegant but very persistent, with a racy palate of crushed cherry fruit along with bright mineral, wet earth and judicious toast notes.

Bodega Chacra

Chacra vandt prisen for bedste vin i 2020 på James Sucklings liste over ”Top 100 Wines of 2020”! Chacra er en topproducent, der er dedikeret til biodynamisk og økologisk vindrift.

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Helflaske 75 cl.
Leveres i
Leveres i karton med 3 stk.
Anbefalet til
Barbecue, Fisk (fed), Fjerkræ (mørkt kød), Kalv, Lam, Meditationsvin, Ost (faste), Simreretter, Vildt (fugle)
12 måneder (50% cement, 50% franske egetræsfade, heraf 33% nye)
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